Steak, Ale & Stilton Pie

Steak, Ale & Stilton Pie This is a wonderfully delicious pie full of rich flavours- the perfect pie for chilly weather! Serves 4-6 Preparation time: 15 minutes Cooking time: 2 hours Ingredients For the pie filling 3-4tbsp olive oil 200g smoked streaky bacon rashers, cut into 1cm strips 2 medium onions, peeled, halved & sliced 2 garlic […]

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Cauliflower & Chestnut Gratin with a Parmigiano Reggiano Cream

Cauliflower & Chestnut Gratin with a Parmigiano Reggiano Cream This decadent cauliflower gratin made with the King of cheeses is the perfect addition to any Christmas dinner.  It is simply divine! Serves 4-6 Prep time: 10 minutes  Cooking time: 30 minutes Ingredients 1 large cauliflower (600g-750g), cut into bite-size pieces 10 cooked chestnuts, chopped 600ml double cream […]

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Goats Milk Yogurt & Oat Savoury Waffles topped with Poached Eggs & Guilt-Free Yogurt Hollandaise

Goats Milk Yogurt & Oat Savoury Waffles topped with Poached Eggs & Guilt-Free Yogurt Hollandaise An absolutely delicious way to start the day! Light, Crisp & flourless savoury waffles topped with a poached egg and lashings of goats’ milk yogurt hollandaise that you can enjoy without any guilt!  I much prefer this Guilt Free Yogurt […]

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Banana Loaf Cake

Banana Loaf Cake  A delicious and moist banana loaf cake with a wonderful banana frosting topping! This is a perfect cake for afternoon tea. Serves 8-12 Prep time:  15-20 minutes Cooking time:  35-40 minutes Ingredients For the cake 100g butter, softened, plus extra for greasing 200g light brown sugar 1 tsp ground cinnamon 2 medium eggs 300g […]

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The BEST Slow Cooked Beef Stroganoff

The BEST Slow Cooked Beef Stroganoff This is a beautiful melt-in-the mouth dish that tastes better if you cook it a day in advance! Serves 6 Prep time: 15 minutes Cooking time: 2 ½ – 3 hours Ingredients 4 tbsp olive oil 500g chestnut mushrooms, sliced 1.5kg stewing beef, cut into 3cm cubes 350ml beef stock 3 […]

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Spaghetti with Green Olive Puttanesca

Spaghetti with Green Olive Puttanesca This is a wonderfully tasty quick and easy mid-week meal. Chilli, Capers, Anchovies, Olives and Tomatoes – what a perfect combination! Serves 4 Prep time:   5 -10 minutes Cooking time: 15 minutes Ingredients 2-3 tbsp olive oil 2 garlic cloves, peeled & finely chopped 1 small red chilli, deseeded & finely chopped […]

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The BEST Cottage Pie

This has to be comfort food at its best. A perfect family meal! Serves 6-8 Prep time:  20 minutes Cooking time: 1 hour 15 minutes Ingredients For the mince 2 tbsp olive oil 1kg lean minced beef 2 onions, finely chopped 2 celery sticks finely chopped 2 carrots, finely chopped 2 parsnips, finely chopped 2 cloves of garlic, […]

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Beef & Ale Casserole with Horseradish & Stilton Dumplings

An extremely simple to make beef and ale casserole which is full of flavour!  The dumplings make this dish… this is a definite must try! Serves 4 Preparation time:  15 minutes Cooking time:  2 hours 15 minutes Ingredients For the casserole: 2 tbsp vegetable oil 2 large onions, thickly sliced 750g braising steak, cut into 2-3cm cubes […]

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